Easy Blackberry Cobbler Recipe



Easy Blackberry Cobbler Recipe

INGREDIENTS
  • 1 box yellow cake mix
  • 6 cups blackberries 4-5 cups if they are large berries
  • 1-2 tablespoons sugar
  • 1 stick of butter
  • 1 cup of water
INSTRUCTIONS
1.                   In the bottom of a 9×13 baking dish, pour one box of yellow cake mix.
2.                   Spread blackberries over the top of the cake mix.
3.                   Sprinkle on 1-2 tablespoons of sugar (depending upon how sweet they are).
4.                   Pour 1 cup of water over top of the berries and cake mix; shake pan so water settles into the bottom. If berries aren’t very juicy, add a little more water. If they are plump, a little less.
5.                   CNext instructions, click here


Comments

Post a Comment

Popular posts from this blog

The Pioneer Woman Meatloaf

Image
The Pioneer Woman Meatloaf This Pioneer Woman Meatloaf Recipe is the best you'll ever try! The entire loaf is wrapped in bacon and baked to perfection, and it freezes well for future meals! This pairs perfectly with roasted green beans and mashed potatoes.  Ingredients Meatloaf: 1 cup Whole Milk 6 slices White Bread 2 pounds Ground Beef 1 cup Parmesan Cheese  freshly grated 1/4 teaspoon Seasoned Salt 3/4 teaspoons Salt Freshly Ground Black Pepper 1/3 cup Parsley  minced 4 whole Eggs  Beaten 12 slices Thin/regular Bacon Sauce: 1+1/2 cups Ketchup 1/3 cup Brown Sugar 1 teaspoon Dry Mustard 1 dash Tabasco sauce Instructions Preheat the oven to 350 degrees. Add the bread to a large bowl and pour the milk on top of the slices. Let them soak for 5 minutes. Add the remaining meatloaf ingredients and use your hands to combine. Try to ensure that the bread is sufficiently combined into the mixture, although try not to overmix as the ground beef will become to
Read more

Easy Chicken Tortellini Soup

Image
Easy Chicken Tortellini Soup This easy chicken tortellini soup recipe is a healthier weeknight dinner option with a flavorful broth and plenty of comforting cheese tortellini! Ingredients 1 tablespoon olive oil 1/2 medium onion chopped 3 sticks celery finely chopped 3 large carrots peeled & sliced or chopped 2 cloves garlic minced 8 cups chicken broth 2 cups water 2 dashes Italian seasoning 2 cups cooked chicken (or more, to taste) 1 (25 ounce) package cheese tortellini Salt & pepper to taste Chopped parsley to taste Instructions Chop your onion. Add it to a large soup pot along with the olive oil. Sauté over medium-high heat for 5-7 minutes (ok if onion lightly browns). Meanwhile, chop the celery and carrots, then add them to the pot along with the garlic. Give it a good stir and cook for a couple minutes. Add the chicken broth, water, and Italian seasoning. Increase the heat to high, and once it starts to boil, reduce the heat to a
Read more

Chocolate Mousse Cake

Image
CHOCOLATE MOUSSE CAKE Chocolate Mousse Cake is every chocolate lovers dream! This decadent no-bake dessert is perfect for special occasions but so easy to make from scratch. Read the tips above before making this recipe! INGREDIENTS FOR THE OREO CRUST 25 Oreo cookies,  finely crushed 5 tbsp unsalted butter,  melted FOR THE CHOCOLATE MOUSSE FILLING 1 1/2 cups chopped semisweet chocolate 1 tsp vanilla extract 1 pinch of salt 3 cups heavy cream,  divided FOR THE DECORATION 2 tbsp sugar 3 Oreo cookies,  cut in half 1/3 cup chocolate shavings INSTRUCTIONS Butter a 9-inch springform pan. Combine finely crushed Oreo cookies and melted butter. Press into the bottom of the springform pan using the bottom of a flat measuring cup. Make sure it is compact. Chill for 30 minutes in the fridge. Combine the chopped chocolate, vanilla extract, and the salt in a medium bowl. In a small saucepan, bring 3/4 cup of the heavy cream to a bare simmer. Pour the cream over the chocolate, let sit for 1
Read more