Olive Garden Chicken Gnocchi Soup Copycat Recipe



Olive Garden Chicken Gnocchi Soup Copycat Recipe
You can make the Olive Garden Chicken Gnocchi Soup at home, it's just as good when you make it at home.


Ingredients
  • 4 tablespoons Butter
  • 1 tablespoon extra virgin olive oil
  • 1 cup finely diced onion
  • 1/2 cup finely diced celery
  • 2 garlic cloves, minced
  • 1/4 cup all-purpose flour
  • 1 quart half-and-half
  • 28 ounces chicken broth
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried parsley flakes
  • 1/4 teaspoon ground nutmeg (optional)
  • 1 cup carrots finely shredded
  • 1 cup spinach leaves coarsely chopped
  • 1 cup chicken breast cooked, and diced
  • 16 ounces package ready-to-use gnocchi

Instructions
  • Melt the butter into the oil in a large saucepan over medium heat. Add the onion, celery, and garlic and cook, stirring occasionally until the onion becomes translucent. 
  • Whisk in the flour and cook for about 1 minute. Whisk in the half-and-half. Simmer until thickened.
  • Whisk in the chicken broth. Simmer until thickened again. Stir in 1/2 teaspoon salt, the thyme, parsley, nutmeg (if using), carrots, spinach, chicken, and gnocchi.
  • Next step, click here


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